Looking to recreate the bold flavours of a traditional Osso Buco without all the hassle? Then have we got the recipe for you!
Tender, fall-off-the-bone veal chops smothered in a rich, beef and tomato sauce and topped with a bright and tangy Gremolata seasoning. All resting on a bed of creamy mashed potatoes, just waiting to soak up the incredible flavour!
Looking for a delicious meal that's healthy AND easy to make? Then check out this halibut with Greek style salad recipe!
Our wild caught Alaskan halibut fillets get the Mediterranean treatment with Kalamata olives, fresh cherry tomatoes and crumbled feta cheese. A quick and easy dinner that's big on flavour, without the fuss.
Whether you're a frog leg aficionado, or a first timer just dipping a toe in the water, these giant Sealand Frog Legs will not disappoint!
Showcasing the fresh summery flavours of the Mediterranean, this recipe is all about complementing the meaty richness of the frog legs.
Prepare to dazzle your guests with this quick and easy dish that is perfect for entertaining!
An ideal dish for entertaining, you don't need much to make this one shine. Just our rich and flavourful Crab Salmon or Spinach Salmon Pinwheels and a classic Beurre Blanc sauce perfect for dipping or drizzling.
With all the heavy lifting already taken care of, simply heat and serve for a top-quality dish that is sure to be a crowd pleaser!
Alaskan King Crab legs are a treat that is sure to impress, just so long as you cook them properly!
Luckily, it's not difficult to get great tasting crab legs every time with our fool-proof recipe! Just follow our quick and easy steps for a delectable dish that will leave your stomach full and your butter dish empty!
Summer is officially here, which means lakes, BBQs, campfires and most importantly, CHERRIES!
If you're like us and want to make the most of these glorious, cherry-filled months, then we've got the recipe for you!
This dish takes our succulent Mahi Mahi fillets and pairs them with a cherry dill caper salsa for a unique and delicious meal that's bursting with the fresh flavours of summer!
Bring a whole new meaning to the word fresh with this light and beautiful summer salad.
Combining the delicate, buttery flavour of our giant sea scallops with the crisp, juicy taste of watermelon and the cool, playful bite of mint, this dish truly captures the essence of summertime.
Elevate your next Beef Stroganoff to new levels with the incredible flavour of our Sealand Top Sirloin Baseball Steaks.
This recipe starts with great beef and only gets stronger from there, with a mushroom sauce good enough to drink and a base of egg noodles just begging to soak up every ounce of flavour. There’s a reason that this dish is a classic.
Transport your taste buds to the spice markets of Marrakech with this bold, Moroccan inspired dry rub.
This easy recipe is the perfect way to spice up our Norwegian Steelhead Salmon for a delicious and healthy dinner that is ready in minutes.
Exclusively for Sealand customers - try our restaurant quality Chicken Parmigiana delivered straight to your door!
With our prepared chicken parmigiana and step-by-step guide, anyone can make this classic Italian comfort food with ease! Check out the full recipe with video walkthrough here!
Bring out your romantic side and indulge in the perfect date night combo!
Spoil someone special tonight with this decadent surf and turf recipe. The juicy, melt-in-your-mouth steak is perfectly complimented by the sweet and delicate lobster meat for a meal that's easy to prepare and guaranteed to impress.
A tasty marinade made with fresh herbs and spices, inspired by the flavours of Mexico. Try it with our Beef Tenderloin Tips for a step up from the traditional cuts of meat used for fajitas.
A one pan meal that you can make your own with any side dishes or extra spices. Buen Provecho!
