Spicy Chicken Burger With Honey Mustard Slaw

Name: Spicy Chicken Burger With Honey Mustard Slaw
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 4 Pieces of Sealand Hot and Spicy Chicken Burger, Frozen; 4 slices cheddar cheese (your favourite type); 1/2 cup Mayo; 1/4 cup ketchup; 2 teaspoon Sriracha (or any hot sauce); 1 teaspoon Dijon Mustard; 1/8 teaspoon each salt and pepper (or to taste); 1 Tablespoon diced pickles (cucumber pickles in brine); 1 jalapeno, diced; 1/3 cabbage, thinly sliced; 1 apple grated or thinly sliced; 1/3 cup red onions, finely diced; 1 carrot, grated; 4 Tablespoons Mayo; 1 tablespoon Dijon Mustard; 1 1/2 Tablespoon Honey; 2 teaspoon lime juice; 1 Tablespoon Apple Cider Vinegar; 1/8 teaspoon salt (or to taste); 4 Burger Buns; Lettuce; Fries; Extra Slaw

Savour the harmony of spicy and sweet in Sealand Quality Foods' Spicy Chicken Burger with Honey Mustard Slaw.

This gourmet burger starts with our Hot and Spicy Chicken Burger, air-fried to achieve a tantalizing crunch. Topped with a slice of luscious cheddar cheese, it creates a canvas of flavours waiting to be explored. The highlight of the dish is the Honey Mustard Slaw - a fresh, tangy mixture of cabbage, apple, red onions, and carrot, all coated in a sweet, zesty honey mustard dressing.

Assembled on a fluffy bun with lettuce and served alongside fries, this burger is a celebration of contrasts, perfect for anyone looking to elevate their burger experience.