Featured
Eight lean and beefy 12oz New York Striploin Steaks, ready for the grill.
Eight 12oz tender Ribeye Steaks with a rich and buttery flavour.
Twenty-four 4oz mouthwatering Bacon Wrapped Tenderloin Steaks, a match made in heaven.
53-57 Bacon Wrapped Natural Dry Scallops in 1 Individually Quick Frozen (iQF) package.
3 individually vacuum-sealed packages of Beef Tenderloin Tips.
One large, 2.5lbs resealable bag of wild-caught Atlantic Breaded Bar Clams in a light, crispy coating.
Twelve 6oz Crème Brie, Apple and Cranberry Stuffed Chicken Breasts, ideal for special occasions.
8-13 wild-caught Canadian Lobster Tails in a resealable bag.
One large sealed bag of Colossal King Crab Legs.
20 Coquilles Saint Jacques served on half scallop shells
32-35 succulent Firecracker Calamari Bites in two large vacuum-sealed packages.
Six 16oz French Cut Grain Fed Veal Chops, with a tender and delicate flavour.
Eight mouth watering French Cut New Zealand Racks of Lamb, individually vacuum-packed.
10-12 wild caught Greenland Snow Crab Clusters in a sealed bag.
9-13 (6-8oz)flash-frozen wild caught thick Halibut Fillets.
Twenty-four 4oz Handmade Beef Burgers, individually vacuum-packed for ultimate freshness.
80-84 savoury Herb and Garlic Butterfly Shrimp.
20-25 Herb and Garlic Shrimp Skewers ready for grilling.
14-15 full muscle Spicy Chicken Breast Burgers in a deliciously crispy batter, perfect for the grill.
Approximately 74 succulent wild caught Natural Dry Scallops.
Six 500g packages of Organic Grass-Fed Beef Bone Broth, rich in essential nutrients. Elevate your meals and your well-being with every spoonful.
Twenty 4oz Potato Au Gratin, made from only the finest and freshest ingredients.
12-15 individual right-sized portions of Potato Crusted Cod Fillets.
44-48 delicious Raw Red Wild Argentinian Shrimp.
Eight servings of Chef-Prepared, Ready to Eat in Minutes meals that are inspired by the flavours of the world.
Eighty-ninety crunchy Shrimp Tempura in 1 Large Sealed bag.
13 (6oz) sushi grade Skin On Centre Cut Canadian Salmon.
12-13 (6oz) sushi grade Skin On Centre Cut Norwegian Steelhead Salmon.
12-13 sushi grade Skinless Centre Cut Canadian Salmon.
Four tender and juicy Individually Quick Frozen (iQF) Sous Vide Half Chickens.
16-20 individually vacuum-sealed Sweetheart Boneless Skinless Chicken Breasts.
Bring the exotic flavors of South Asia to your table with Sealand's Tandoori Chicken Skewers.
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