Fish

12-14 deliciously crispy Almond Crusted Sole Fillets.

10-12 skin on individually frozen Icelandic Arctic Char Fillets.

8-9 pub style crispy, golden Battered Haddock Fillets.

10-11 skin on, wild caught Black Cod Fillets.

10-12 chef-prepared Caribbean Crusted Tilapia Fillets.

10-11 wild caught Chilean Sea Bass Fillets.

12-14 Individually Quick Frozen (iQF) Coconut Crusted Tilapia Fillets.

10-14 Individually Quick Frozen (iQF) extra thick Cod Loins.

Fourteen 6oz delectable Crab Stuffed Salmon Pinwheels.

75-80 crowd-pleasing Gluten-Free Cod Nuggets.

Twenty-four 4oz Gluten-Free Salmon Burgers, vacuum-sealed in 4 individual packages.

20-24 crispy Guinness Battered Cod for a pub style meal.

10-11 wild caught Canadian Haddock Fillets (26 x 3oz servings) that are firm yet tender.

15-21 Individually Quick Frozen (iQF) wild caught Haddock Loins (26 x 3oz servings).

9-13 flash-frozen wild caught thick Halibut Fillets.

12-14 savoury Herb Crusted Cod Fillets.

13-20 Individually Quick Frozen (iQF) wild caught Mahi Mahi Fillets (23 x 4oz servings).

9-11 Individually Quick Frozen (iQF) wild caught Orange Roughy Fillets (10 x 7oz servings).

11-12 marinated Personal Cedar Plank Salmon.

8-9 Individually Quick Frozen (iQF) wild caught, freshwater Canadian Pickerel Fillets.

12-15 individual right-sized portions of Potato Crusted Cod Fillets (14 x 5.4oz servings).

10-11 wild caught Rainbow Trout Fillets.

10-12 Individually Quick Frozen (iQF) wild caught Red Grouper Fillets.

8 individual portions of wild caught Red Snapper Fillets (20 x 4oz servings).

12-13 sushi grade Skin On Centre Cut Norwegian Steelhead Salmon.

12-13 sushi grade Skinless Centre Cut Canadian Salmon.

Thirteen 6oz sushi grade Skinless Centre Cut Norwegian Steelhead Salmon.

12-13 skin on B.C. Select Sockeye Salmon Fillets.

Fourteen 6oz Individually Quick Frozen (iQF) Spinach Stuffed Salmon Pinwheels.

Ten 8oz handmade Stuffed Orange Roughy Fillets, Individually Quick Frozen (iQF) for freshness and convenience.

13-14 Individually Quick Frozen (iQF) Tuna Ahi Steaks precision cut from premium Yellowfin Tuna (20 x 4oz servings).

7-12 firm Tuna Saku Blocks that are perfect for sushi, sashimi, and tataki.

12-14 sushi grade, thick cut Ahi Tuna Saku Steaks.

One large 5.5lbs resealable bag of wild caught, freshwater Ontario White Perch Fillets.