Sockeye Salmon Fillets
(Item #80) 12-13 (6oz) skin on B.C. Select Sockeye Salmon Fillets (15 x 5oz servings).
Wild caught Sockeye Salmon Fillets with a strong, rich taste Individually Quick Frozen (iQF) right after catch to preserve that flavour. Sealand's Sockeye Salmon are firm, orange-red fillets with their skin on. Wild Pacific salmon are filled with nutrients and considered to be the healthiest salmon available. These lean fillets tend to be thinner than other types of salmon, so they'll cook faster. Sockeye salmon make a bold dish whether cooked on the grill, pan fried or baked in the oven.
What you Get
In The Box
- Box contains 12-13 Individually Vacuum-Packed Sockeye Salmon Fillets (by weight)
- Box weight: 2.2kgs (5.0lbs)
Suggested Servings
- Suggested Serving Size per the Nutrition Facts label - 142g (5oz)
- Contains approximately 15 x 142g (5oz) servings
Best Ways to Cook
We recommend that all our fish products be thawed out of packaging for 24 hours in the refrigerator prior to cooking (unless otherwise stated). Whether choosing to thaw inside or outside of the packaging, please place in a dish to thaw. And why not try one of these simple cooking methods. INDIVIDUAL APPLIANCE TEMPERATURE MAY VARY THE COOKING TIME. USE CAUTION AS PRODUCT WILL BE HOT!
How to Bake Salmon
How to Air Fry Salmon
Cooking times and temperatures may vary based on the method of preparation and the thickness of the fish. Test for doneness with a meat thermometer.
Nutrition Facts
INGREDIENTS: Sockeye Salmon Fillets
Nutrition Value
Serving Size (142g)
| Amount | % Daily Value | |
|---|---|---|
| Calories 200 | ||
| Fat / Lipides 7.5g | ||
| Saturated / Saturés 1.3g | ||
| + Trans 0g | ||
| Polyunsaturated / Polyinsaturés 1.9g | ||
| Omega 6 Fatty | ||
| Omega 3 Fatty | ||
| Monounsaturated / Monoinsaturés 1.9g | ||
| Carbohydrate / Glucides 0g | ||
| Fibre / Fibres 0g | ||
| Sugars / Sucres 0g | ||
| Protein / Protéine 30g | ||
| Cholesterol / Cholestérol 75mg | ||
| Sodium 600mg | ||
| Vitamin A / Vitamine A | 9% | |
| Calcium | 3% | |
| Iron / Fer | 6% | |
| Vitamin C / Vitamine C | 0% | |
| Potassium | 0% | |
| Vitamin D / Vitamine D | 0% | |