Treat your friends and family to a pizza party with Sealand's premium Wood Fired Personal Pizzas and some fun toppings!
Featuring a light, golden crust cradling a river of rich, aromatic sauce, all generously smothered in a blanket of gooey melted cheese. With both cheese and pepperoni options, these pizzas are guaranteed to keep everyone happy, especially when you add your own fun and exciting toppings!
Kick things up a notch with a spicy sriracha pizza layered with juicy pepperoni and fiery hot peppers, or treat your tastebuds to a little southern fusion with a fajita-style pepperoni pizza. Gourmet pizza enthusiasts are also sure to love the basil and sun-dried tomato option, or the veggie salad pizza topped with peppery arugula and balsamic syrup.
Serve with a fresh and crunchy Caesar salad for the perfect hassle-free pizza night!
Line large baking sheet with parchment paper or preheat a pizza stone if you have one
For basil and sun dried tomato cheese pizza: add toppings evenly over cheese pizza. Bake for 12-15 minutes until cooked through and the cheese has melted. Remove and serve.
For veggie salad cheese pizza: scatter veggies over cheese pizza and bake for 12-15 minutes until cooked through. When out of oven, add arugula and balsamic drizzle
Bake remaining cheese pizza as is without additional toppings
For spicy sriracha pepperoni pizza: sprinkle onions and chilies over pepperoni pizza. Bake for 12-15 minutes then drizzle sriracha hot sauce on top and serve
For fajita pepperoni pizza: spread toppings over pepperoni pizza and bake for 12-15 minutes until cooked through
Bake remaining pepperoni pizza as is without additional toppings
While pizzas are in oven, make Caesar salad
Start with dressing: combine all ingredients in large salad bowl and whisk until smooth. Adjust seasoning to your taste
Add the lettuce and croutons to bowl with dressing and toss well before adding a generous sprinkle of parmesan cheese
