Gluten-Free Coconut Shrimp
(Item #994) 72-78 mouthwatering Gluten-Free Coconut Shrimp (15 x 4oz servings).
Gluten-free and oven-ready, Sealand's coconut shrimp are sure to be a hit at any gathering. Individually Quick Frozen (iQF) to seal in the flavour and texture, these succulent shrimp are covered in a deliciously crunchy, toasted coconut coating. Perfect for a simple, but impressive appetizer or tasty main course that will have your guests coming back for seconds.
What you Get
In The Box
- Box Contains 1 Large Resealable Bag (approximately 72-78 Gluten-Free Coconut Shrimp by weight)
- Minimum Box weight: 1.8kgs (4.0lbs)
- Suggested Serving Size per the Nutrition Facts Label 113g (4oz)
- Contains approximately 15 x 113g (4oz) servings
Best Ways to Cook
Here at Sealand Quality Foods, our premium products are Individually Quick Frozen in right-sized portions for the perfect serving every time. Cook Gluten-Free Coconut Shrimp from frozen using one of these simple cooking methods.
How to Bake Coconut Shrimp
How to Air Fry Coconut Shrimp
Cooking times and temperatures may vary based on the method of preparation and your desired degree of doneness. Test for doneness with a meat thermometer.
INGREDIENTS: Shrimp, coconut flakes, potato starch, rice flour, liquid egg white, soybean oil, yeast, salt, cayenne pepper, and natural spices. Allergens: Crustaceans, Egg, Soy.
|Amount||% Daily Value|
|Fat / Lipides 23g||29%|
|Saturated / Saturés 8g|
|+ Trans 0g||40%|
|Carbohydrate / Glucides 27g|
|Fibre / Fibres 2g||7%|
|Sugars / Sucres 8g||4%|
|Protein / Protéine 14g|
|Cholesterol / Cholestérol 95mg|
|Vitamin A / Vitamine A||0%|
|Iron / Fer 1mg||6%|
|Vitamin C / Vitamine C||0%|
|Vitamin D / Vitamine D||0%|