Gluten Free Chicken Parmesan
Looking for something new to do with a box of Gluten Free Chicken Burgers? Let us be your guide! Bring Italy to the table with a chicken parmesan that has...
Gluten Free Chicken Parmesan Read more
-
-
Baked Lobster Claws
Great quality lobster claws don't need fancy ingredients or complicated cooking methods.This recipe is all about letting the lobster shine with just a few simple spices to draw out the...
Baked Lobster Claws Read more -
Veal Scallopini Piccata
Here’s a classic Italian-American veal scallopini that’s so easy and delicious to enjoy at home. It's a beautifully rich dish bursting with bright lemon flavor in a creamy sauce.Because the...
Veal Scallopini Piccata Read more -
How To BBQ Lobster
Bring the vibrant flavours of the Caribbean to the great white north with this mouthwatering recipe for Warm Water Lobster Tails on the BBQ!Your taste buds will think you've taken...
How To BBQ Lobster Read more -
How to Broil Lobster
Learn how to broil the perfect lobster tails with this easy-to-follow recipe! This chef-approved, professional technique is the only method you'll ever need for broiling lobster tails. Try it tonight and...
How to Broil Lobster Read more -
How To Boil Lobster
If you can boil water, then you can prepare restaurant quality lobster from the comfort of your own home!Indulge in luxuriously tender lobster meat smothered in a classic dip of...
How To Boil Lobster Read more -
Creamy Irish Coleslaw
This creamy coleslaw checks all the boxes. It’s the perfect side to really anything but, Sealand Chef Ivars created it for you to have as a side with your seafood...
Creamy Irish Coleslaw Read more -
Homemade Tartar Sauce
There’s nothing like a homemade sauce. Sealand Chef Ivars prepared this tartar sauce to accompany the Guinness Battered Cod, but it can be used with several of the fish products....
Homemade Tartar Sauce Read more -
Irish Beef and Guinness Stew
The flavours in this Guinness Irish beef stew are incredible. Chef Ivars added Guinness beer which adds a rich flavour to the sauce. The beef falls apart and it’s so...
Irish Beef and Guinness Stew Read more -
Chermoula Black Tiger Shrimp Skewers
These shrimp skewers, by Chef Ivars Rasa, are a perfect appetizer or add to a salad for a light meal. Feel free to add as much shrimp as you want...
Chermoula Black Tiger Shrimp Skewers Read more -
Halibut with Green Pea Butter Sauce (Video)
This simple, easy recipe with Halibut will wow your guests at the table. The sweet pea butter sauce pairs perfectly with the flavours of the halibut. A very versatile fish,...
Halibut with Green Pea Butter Sauce (Video) Read more -
Pistachio Crusted Rack of Lamb
There’s nothing like a rich dish of Rack of Lamb. Check out this recipe to see how to take our Rosemary Rack of Lamb and kick it up a notch...
Pistachio Crusted Rack of Lamb Read more -
Red Snapper with Mango Salsa
A beautiful red snapper, with a combination of sweet and savoury mango salsa, is a combination from heaven. The red snapper is light and has a buttery texture and flavour,...
Red Snapper with Mango Salsa Read more
