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Gluten Free Chicken Parmesan

A delicious gluten free recipe for a classic dish! Juicy chicken breasts done with a rice flour, corn flour and rice crumb batter to make a crispy coating. Topped with tomato sauce and two different cheeses for mouthwatering flavour.

Serve on a bed of gluten free pasta for a weeknight dinner, or on a bun as a new lunchtime favourite. 


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