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Gluten-Free Breaded Chicken Burgers

(Item #985) 14-15 mouthwatering Gluten-Free Breaded Chicken Burgers (20 x 3.5oz servings).

Made from tender, full muscle chicken breast, Sealand's Gluten-Free Breaded Chicken Burgers are battered in a deliciously crispy, gluten-free coating. An excellent source of high-quality protein and Individually Quick Frozen (iQF) in right-sized portions for ultimate convenience. Enjoy them on a toasted bun with all your favourite toppings or try them on a salad for a healthy and tasty meal.

$11300

Customer Reviews

Based on 3 reviews
67%
(2)
33%
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M
Marc
Good for the whole family

Who doesn't like breaded chicken? These are great on a bun or on their own.

C
Cory Willard
Way better than grocery store

We love these burgers. The breading gets nice and crispy in the air fryer and so simple for a busy family.

M
Michele Leroux
Best ever chicken burgers

A favourite of my two teenage daughters. A healthy choice that they love and eat as a burger or dressed up as per of a dinner.

Teenager approved!

What you Get

In The Box
- Box contains 1 Sealed Bag - approximately 14-15 Gluten-Free Breaded Chicken Burgers (by weight)

- Box weight: 2.0kgs (4.4lbs)

Suggested Servings
- Suggested Serving Size per the Nutrition Facts Label - 100g (3.5oz)

- Contains approximately 20 x 100g (3.5oz) servings

Best Ways to Cook

Here at Sealand Quality Foods, our premium products are Individually Quick Frozen in right-sized portions for the perfect serving every time. Cook Gluten-Free Chicken Burgers from frozen using one of these simple cooking methods. INDIVIDUAL APPLIANCE TEMPERATURE MAY VARY THE COOKING TIME. USE CAUTION AS PRODUCT WILL BE HOT!

Bake

How to Bake Chicken Burgers

Preheat oven to 400ºF. Place frozen burgers about 2 inches apart on a baking sheet in the middle rack of your oven. Bake for 18-20 minutes (flipping halfway through) or until the internal temperature of the chicken reaches 165°F.
Air Fry

How to Air Fry Chicken Burgers

Preheat air fryer to 370°F. Place frozen burgers in the air fryer basket (single layer). Cook for 16 minutes (flipping halfway through) or until the internal temperature of the chicken reaches 165°F.

Cooking times and temperatures may vary based on the method of preparation and your desired degree of doneness. Test for doneness with a meat thermometer.
Try It Tonight

Gluten-Free Chicken Parmesan

A delicious gluten free recipe for a classic dish! Juicy chicken breasts done with a rice flour, corn flour and rice crumb batter to make a crispy coating. Topped with tomato sauce and two different cheeses for mouthwatering flavour. 

Serve on a bed of gluten free pasta for a weeknight dinner, or on a bun as a new lunchtime favourite. 

Nutrition Facts

Sealand Quality Foods Gluten Free Chicken Burgers with Broccoli Slaw

INGREDIENTS: Chicken breasts, water, corn starch, salt, spice extracts. In a coating of water, rice flour, yellow corn flour, rice crumb, modified cornstarch, corn starch, salt, tapioca dextrin, sugar, garlic powder, granulated roasted garlic, onion powder, pea protein isolate, dextrose, baking powder, flavour, guar gum, modified cellulose, spices. Browned in vegetable oil (canola and/or soybean). May Contain: Soy

Nutrition Value

Serving Size (100g)

Amount % Daily Value
Calories 200
Fat / Lipides 7g
Saturated / Saturés 1g
+ Trans 0g
Carbohydrate / Glucides 21g
Fibre / Fibres 1g
Sugars / Sucres 1g
Protein / Protéine 12g
Cholesterol / Cholestérol 30mg
Sodium 560mg
Vitamin A / Vitamine A
Calcium
Iron / Fer
Vitamin C / Vitamine C
Potassium
Vitamin D / Vitamine D

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