Surf n' Turf (Video)

Open up your Sealand Surf and Turf Box for French Cut Prime Rib Steak and Wild Caught, Colossal Lobster Tails.

Or, use any combination of our premium steaks and cold or warm water lobster tails for your own, customized Surf n' Turf. 

This recipe is a simple season and sear for the steak, to your preferred internal temperature. While baking your lobster tails in the oven at the same time.

To plate, thin slice your steak and drizzle the lobster with warm butter. Some lemon slices and a sprinkle of herbs will finish it off. 

Serve with your favourite vintage for a date night to remember!