Sealand's Cod Piccata is a dish that embodies a perfect balance of flavours and textures. Featuring tender Sealand Cod Loins coated in a seasoned flour mixture and cooked to golden perfection, this recipe offers a delightful culinary experience. The essence of the dish lies in the zesty Piccata sauce made with stock, white wine, butter, lemon slices, oregano, capers, and parsley, adding a burst of freshness and complexity to the delicate cod. This dish can be served with potato wedges, fries, rice, salad, or pasta, it promises a satisfying and gourmet meal suitable for any dining occasion.
Sealand's Cod Piccata offers a harmonious fusion of golden-fried Sealand Cod Loins and a vibrant, tangy Piccata sauce, creating a versatile and gourmet dish that you can make at home.
