This delectable halibut dish is a celebration of simple, high-quality ingredients. The mild, flaky halibut fillets are paired with aromatic lemon slices, garlic, and fresh herbs to add an incredible depth of flavour.
To complete the dish, the halibut is served atop a bed of buttery spaghetti, which soaks up all the delicious pan juices. The combination of the tender, flavorful fish and the rich, comforting pasta creates a truly satisfying and memorable meal.
