Sealand's Chicken Cordon Bleu is a classic dish that has been elevated to new heights with the addition of a rich and flavourful creamy mustard sauce. The tender, juicy chicken breasts are stuffed with savoury ham and melted Swiss cheese, creating a delightful contrast of textures and flavours.
To complement the Chicken Cordon Bleu, the recipe includes a side of air-fried asparagus, providing a crisp, fresh counterpoint to the indulgent main dish.
Whether you're looking to impress your guests or treat yourself to a gourmet-level meal at home, this Chicken Cordon Bleu with Creamy Mustard Sauce is sure to delight your taste buds and leave you craving more.
