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Chicken Thighs
Chicken Thighs
Chicken Thighs
Chicken Thighs
Chicken Thighs
Chicken Thighs
Chicken Thighs
Chicken Thighs
Sealand Quality Foods / Meat

Chicken Thighs

(Item #31) 13-16 delicious Chicken Thighs, individually vacuum-sealed (28 x 3.5oz servings).

Known for their tender and juicy texture, Sealand's Canadian sourced Chicken Thighs are Individually Quick Frozen (iQF) in right-sized portions, giving you the perfect amount every time. Excellent source of high-quality protein and fully trimmed by hand (never by machine). Whether grilled, baked or fried, these premium chicken thighs are sure to be a family favourite.

 

$11600

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A
Amanda Salz
Awesome

The chicken did not disappoint. Grocery store chicken thighs i need 2 packages I used 6 for supper and had one left for a chicken salad for lunch!

What you Get

In The Box
- Box contains 13-16 Individually Vacuum-Packed Chicken Thighs (by weight)

- Minimum Box weight: 2.8kgs (6.2lbs)

Suggested Servings
- Suggested Serving Size per the Nutrition Facts label - 100g (3.5oz)

- Contains approximately 28 x 100g (3.5oz) servings

Best Ways to Cook

We recommend that all our meat products be thawed out of packaging for 24 hours in the refrigerator prior to cooking (unless otherwise stated). Whether choosing to thaw inside or outside of the packaging, please place in a dish to thaw. Give one of these simple cooking methods a try today. INDIVIDUAL APPLIANCE TEMPERATURE MAY VARY THE COOKING TIME. USE CAUTION AS PRODUCT WILL BE HOT!

Bake

How to Bake Chicken Thighs

Preheat oven to 400ºF. Season the thawed chicken thighs with your favourite spices or marinade, and place them on a lightly oiled baking dish in the middle rack of your oven. Bake for 30-35 minutes (flipping halfway through) or until the internal temperature of the chicken reaches 165°F. Remove from oven and let rest for a few minutes before serving.
Air Fry

How to Air Fry Chicken Thighs

Preheat air fryer to 375°F. Add your preferred spices or marinade to the thawed chicken thighs and place in the air fryer basket (single layer). Cook for 25-30 minutes (flipping halfway through) or until the internal temperature of the chicken reaches 165°F. Remove from the air fryer and let rest for a few minutes before serving.

Cooking times and temperatures may vary based on the method of preparation and your desired degree of doneness. Test for doneness with a meat thermometer.
Try It Tonight

Mexican Chicken Thighs

For a full flavour meal that's easy to prepare and even easier to eat, give this mouthwatering Mexican Chicken Thighs recipe a go!

Tender, melt-in-the-mouth chicken marinated in an aromatic blend of herbs and spices, all simmered in a river of rich, tangy salsa for the perfect weeknight dinner.

Make This Recipe

Nutrition Facts

Sealand's Chicken Thighs Cooked with a Mexican Marinade in a Cast Iron Pan

INGREDIENTS: Chicken Thighs

Nutrition Value

Serving Size (100g) / Portion (1 Chicken Thigh / 1 Cuisse de Poulet)

Amount % Daily Value
Calories 130
Fat / Lipides 4.5g 6%
Saturated / Saturés 0g
+ Trans 0g 0%
Carbohydrate / Glucides 0g
Fibre / Fibres 0g 0%
Sugars / Sucres 0g 0%
Protein / Protéine 22g
Cholesterol / Cholestérol 95mg
Sodium 95mg 4%
Vitamin A / Vitamine A 0%
Calcium 0%
Iron / Fer 0%
Vitamin C / Vitamine C 0%
Potassium 0%
Vitamin D / Vitamine D 0%

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