Take your classic fish and chips up a notch with these crispy Sealand Gluten-Free Cod Nuggets paired with thin, golden homemade potato chips seasoned with sea salt and tangy vinegar powder. This combo brings all the nostalgic flavors of a traditional chip shop right to your kitchen — with an extra-crispy, oven-baked twist.
Whether you're cooking for kids, friends, or just craving a pub-style meal made fresh at home, this dish checks all the boxes for crunchy, satisfying comfort food.
