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Gluten-Free Beyond Meat Vegan Sausages

(Item #987) Twenty-five 3.5oz plant-based, Gluten-Free Beyond Meat Sausages, vacuum-sealed in 5 individual packages.

Individually Quick Frozen (iQF) to lock in the flavour, Sealand's Beyond Sausages are the perfect gluten-free, plant-based alternative for your next barbecue. Made with all-natural ingredients, these soy-free, non-GMO sausages are the ideal choice for anyone looking for a low-fat, high-protein vegan option that tastes great. Sure to win over even the most discerning carnivore.


What you Get

In The Box
- Box Contains 25 Gluten-Free Beyond Sausages, Individually Vacuum-Sealed in 5 packages (5 sausages per package)

- Minimum Box weight: 2.5kgs (5.5lbs)

Suggested Servings
- Suggested Serving Size per the Nutrition Facts Label 100g (3.5oz)

- Contains approximately 25 x 100g servings (3.5oz)

Best Ways to Cook

We recommend thawing the Beyond Meat Sausages for 24 hours in the refrigerator prior to cooking. Here at Sealand Quality Foods, our premium products are Individually Quick Frozen in right-sized portions for the perfect serving every time. Give one of these simple cooking methods a try today. INDIVIDUAL APPLIANCE TEMPERATURE MAY VARY THE COOKING TIME. USE CAUTION AS PRODUCT WILL BE HOT!


How to Grill Beyond Meat Sausages

Preheat the grill to high heat. Once the grill is hot, place the thawed Beyond Sausages on the grill. Cook for 6 minutes (flipping halfway through) or until the internal temperature of the sausage reaches 165°F.
Pan Fry

How to Pan Fry Beyond Meat Sausages

Heat a non-stick frying pan over medium-high heat. Add the thawed Beyond Sausages, making sure not to overcrowd the pan. Fry on all sides for 6 minutes or until the internal temperature of the sausage reaches 165°F.
Air Fry

How to Air Fry Beyond Meat Sausages

Preheat air fryer to 400°F. Place thawed Beyond Sausages in the air fryer basket (single layer). Cook for 5-6 minutes (flipping halfway through) or until the internal temperature of the sausage reaches 165°F.

Cooking times and temperatures may vary based on the method of preparation and your desired degree of doneness. Test for doneness with a meat thermometer.

Nutrition Facts

Sealand Quality Foods Gluten-Free Beyond Meat Vegan Sausages with Eggs

INGREDIENTS: Water, Pea Protein Isolate, Coconut Oil, Sunflower Oil, Natural Flavor, Contains 2% or less of Rice Protein, Faba Bean Protein, Potato Starch, Salt, Fruit Juice (For Color), Vegetable Juice (For Color), Apple Fiber, Methylcellulose, Citrus Extract (to protect the quality, Calcium Alginate Casing.

Nutrition Value

Serving Size (100g)

Amount % Daily Value
Calories 250
Fat / Lipides 16g
Saturated / Saturés 7g
+ Trans 0g
Carbohydrate / Glucides 8g
Fibre / Fibres 3g
Sugars / Sucres 0g
Protein / Protéine 17g
Cholesterol / Cholestérol 0mg
Sodium 540mg
Vitamin A / Vitamine A
Iron / Fer
Vitamin C / Vitamine C
Vitamin D / Vitamine D

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