Bacon Bratwurst & Cheddar Jalapeño Sausages

(Item #999) Twelve Bacon Bratwurst & Twelve Cheddar Jalapeño Sausages. (29 x 3.5oz servings)

Turn up the flavour with Sealand's Bacon Bratwurst & Cheddar Jalapeño Sausages. Crafted with premium Canadian pork, these chef-inspired sausages combine smoky bacon, rich cheddar cheese and a touch of jalapeño heat for the perfect balance of savoury and spicy.

Fully prepared and ready to cook, these gluten-free sausages are high in protein, making them an easy and delicious choice for weeknight meals, backyard barbecues, and game-day gatherings. Juicy, flavourful and packed with bold ingredients, they deliver gourmet taste in every bite.

$13900

What you Get

In The Box
- Box contains 8 vacuum packages with 3 sausages each. 12 Bacon Bratwurst & 12 Cheddar Jalapeño Sausages (by weight)

- Box weight: 3.47kgs (7.65lbs)

Suggested Servings
- Suggested Serving Size per the Nutrition Facts Label - 100g (3.5oz)

- Contains approximately 34 x 100g (3.5oz) servings

Best Ways To Cook

Here at Sealand Quality Foods, our premium products are Individually Quick Frozen in right-sized portions for the perfect serving every time. Give one of these simple cooking methods a try today:

How to Grill Bacon Bratwurst & Cheddar Jalapeño Sausages

Preheat grill to medium heat. Grill sausages for 15–20 minutes, turning every few minutes. Move to indirect heat if they brown too quickly. Cook to an internal temperature of 160°F (71°C).

Pan Fry Bacon Bratwurst & Cheddar Jalapeño Sausages

Place sausages in a skillet. Add about ½ inch (1–2 cm) of water. Bring to a simmer over medium heat and cook for 10–12 minutes. Drain any remaining water. Add a little oil and brown the sausages for 2–3 minutes per side until nicely colored. Check that the internal temperature reaches 160°F (71°C).

How to Air Fry Maple Breakfast Sausage

Preheat to 375°F (190°C) if your model requires it. Cook sausages for 10–12 minutes, turning halfway through. Verify they reach 160°F (71°C) internally.

How to Bake Bacon Bratwurst & Cheddar Jalapeño Sausages

Preheat oven to 400°F (200°C).Place sausages on a baking sheet or in a baking dish. Bake for 20–25 minutes, turning halfway through. Cook until the internal temperature reaches 160°F (71°C).

Nutrition Facts

INGREDIENTS: Bacon (Pork, Water, Flavour, Sodium Phosphate, Salt, Sodium Erthorbate, Sodium Nitrite, Propylene Gylycol, Sodium Biacaronate, Natural Smoke), Pork, Water, Modified Milk Ingredients, Salt, Spices, Sugars (Sugar, Maltodextrin, Dextrose), Onion Powder, Sodium Dioxide, Lemon Extract, Vegetable Oil), Salt, Sugar, Spice, Garlic Powder. Contains Milk

Nutrition Value

Serving Size (100g)

Amount % Daily Value
Calories 280
Fat / Lipides 23g 31%
Saturated / Saturés 8g
+ Trans 0.1g 41%
Carbohydrate / Glucides 2g
Fibre / Fibres 0g 0%
Sugars / Sucres 2g 2%
Protein / Protéine 14g
Cholesterol / Cholestérol 60mg
Sodium 560mg 24%
Vitamin A / Vitamine A 0%
Calcium 20mg 2%
Iron / Fer 0.75mg 4%
Vitamin C / Vitamine C 0%
Potassium 225mg 7%
Vitamin D / Vitamine D 0%

Nutrition Facts

INGREDIENTS: Pork, Cheese, Jalapeno, Water, Spices (Salt, Sugar, Spice, Garlic Powder) Contains: Milk

Nutrition Value

Serving Size (100g)

Amount % Daily Value
Calories 230
Fat / Lipides 18g 24%
Saturated / Saturés 7g
+ Trans 0g 35%
Carbohydrate / Glucides 1g
Fibre / Fibres 0g 0%
Sugars / Sucres 0g 0%
Protein / Protéine 16g
Cholesterol / Cholestérol 55mg
Sodium 150mg 7%
Vitamin A / Vitamine A 0%
Calcium 150mg 12%
Iron / Fer 0.75mg 4%
Vitamin C / Vitamine C 0%
Potassium 0%
Vitamin D / Vitamine D 0%