Skinless Centre Cut Norwegian Steelhead Salmon
(Item #114) Thirteen 6oz sushi grade Skinless Centre Cut Norwegian Steelhead Salmon (13 x 6 oz servings).
Sustainable Steelhead Salmon from the icy Fjords of Norway. Thick, boneless centre cut salmon that are certified kosher and chemical free. Steelhead Salmon are also known as Steelhead Trout, but are closer in texture, colour, and flavour to salmon. Each piece of Steelhead salmon is Individually Quick Frozen (iQF) after catch to maintain its fresh, clean taste. Sealand's skinless salmon is versatile and is ideal for sushi or pan seared in salmon poke bowls.
What you Get
In The Box
- Box contains 13 Individually Vacuum-Packed Skinless Centre Cut Norwegian Steelhead Salmon (by weight)
- Minimum Box weight: 2.2kgs (4.8lbs)
- Suggested Serving Size per the Nutrition Facts label - 170g (6oz)
- Contains approximately 13 x 170g (6oz) servings
Best Ways to Cook
We recommend that all our fish products be thawed out of packaging for 24 hours in the refrigerator prior to cooking (unless otherwise stated). Give one of these simple cooking methods a try today.
How to Pan Sear Salmon
How to Air Fry Salmon
Cooking times and temperatures may vary based on the method of preparation and the thickness of the fish. Test for doneness with a meat thermometer.
INGREDIENTS: Skinless Centre Cut Norwegian Steelhead Salmon
|Amount||% Daily Value|
|Fat / Lipides 8g||13%|
|Saturated / Saturés 2g|
|+ Trans 0g||8%|
|Carbohydrate / Glucides 0g|
|Fibre / Fibres 0g||0%|
|Sugars / Sucres 0g||0%|
|Protein / Protéine 21g|
|Cholesterol / Cholestérol 59mg|
|Vitamin A / Vitamine A||2%|
|Iron / Fer||6%|
|Vitamin C / Vitamine C||0%|
|Vitamin D / Vitamine D||0%|