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Gluten-Free Loaded Chicken Breasts

1 review

(Item #989) Eight 8.25oz servings of handmade Gluten-Free Loaded Chicken Breasts, expertly crafted and ready to enjoy (8 x 8.25oz servings).

Sealand’s Gluten-Free Loaded Chicken Breasts are the perfect combination of tender chicken breast, savoury ham, and creamy Swiss cheese. Handmade with premium, unprocessed chicken and Individually Quick Frozen (iQF) in right-sized portions, it’s a great choice for a delicious weeknight dinner. Serve it alongside a fresh salad and roasted potatoes for an easy, crowd-pleasing meal.

$12700

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What you Get

In The Box
- Box Contains 8 Individually Vacuum-Packed Gluten-Free Loaded Chicken Breasts (by weight)

- Minimum Box weight: 2.0kgs (4.4lbs)

Suggested Servings
- Suggested Serving Size per the Nutrition Facts Label - 234g (8.25oz)

- Contains approximately 8 x 234g (8.25oz) servings

Best Ways to Cook

Here at Sealand Quality Foods, our premium products are Individually Quick Frozen in right-sized portions for the perfect serving every time. Cook Gluten-Free Loaded Chicken Breasts from frozen using one of these simple cooking methods.

Bake

How to Bake Loaded Chicken Breasts

Preheat oven to 375ºF. Place frozen loaded chicken breasts about 2 inches apart on a baking sheet in the middle rack of your oven. Bake for 31-39 minutes or until the internal temperature of the chicken reaches 165°F, then remove from the oven and let rest. Caution: Filling will be hot and may splatter, allow to cool at least 5 minutes to reduce this heat before serving.
Air Fry

How to Air Fry Loaded Chicken Breasts

Preheat air fryer to 350°F. Place frozen loaded chicken breasts in the air fryer basket (single layer). Cook for 35 minutes or until the internal temperature of the chicken reaches 165°F, then remove from the air fryer and let rest. Caution: Filling will be hot and may splatter, allow to cool at least 5 minutes to reduce this heat before serving.

Cooking times and temperatures may vary based on the method of preparation and your desired degree of doneness. Test for doneness with a meat thermometer.
Try It Tonight

Gluten-Free Chicken Cordon Bleu with a Pear Balsamic Salad

The ideal option for dinner parties on the patio, this colourful recipe combines the vibrant flavours of summer for a dish that looks every bit as good as it tastes.

Indulge in the irresistible combination of tender, full muscle chicken breast stuffed with real ham and creamy Swiss cheese, all wrapped in a crispy, golden crust. Our expertly prepared cordon bleu contains a little magic in every bite and pairs perfectly with this refreshingly sweet and tangy walnut pear balsamic salad. 

Nutrition Facts

Sealand Quality Foods Gluten Free Chicken Cordon Bleu with Pear Salad

INGREDIENTS: Full Muscle, All White Chicken Breast Skin off (Raw, Boneless), Swiss Cheese, Ham, Water, Black Pepper, Paprika, Salt, Dextrose, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Sodium Erythorbate. Allergens: Dairy.

Nutrition Value

Serving Size (234g)

Amount % Daily Value
Calories 280
Fat / Lipides 4.5g 6%
Saturated / Saturés 1.5g
+ Trans 0g 8%
Carbohydrate / Glucides 5g
Fibre / Fibres 2g 6%
Sugars / Sucres 1g 1%
Protein / Protéine 54g
Cholesterol / Cholestérol 130mg
Sodium 260mg 11%
Vitamin A / Vitamine A 0%
Calcium 175mg 13%
Iron / Fer 3.5mg 19%
Vitamin C / Vitamine C 0%
Potassium 700mg 15%
Vitamin D / Vitamine D 0%

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