Holiday Favourites

12-13 sushi grade Skin On Centre Cut Norwegian Steelhead Salmon.

44-48 delicious Raw Red Wild Argentinian Shrimp.

Twenty 4oz Potato Au Gratin, made from only the finest and freshest ingredients.

Approximately 74 succulent wild caught Natural Dry Scallops.

8-13 wild-caught Canadian Lobster Tails in a resealable bag.

Twelve 6oz Crème Brie, Apple and Cranberry Stuffed Chicken Breasts, ideal for special occasions.

22-25 Colossal Raw Black Tiger Shrimp with easy-peel shells.

90-95 Bacon Wrapped Natural Dry Scallops in 5 Individually Quick Frozen (iQF) packages.

11-12 marinated Personal Cedar Plank Salmon.

8 tender and juicy Cooked Beef Roasts.

One large vacuum-sealed pack of Colossal King Crab Legs.

Twenty-eight 3oz Lobster Seafood Cakes, handmade with real lobster.

Fourteen 6oz Individually Quick Frozen (iQF) Crab Stuffed Salmon Pinwheels.

16-18 deliciously irresistible Canadian Lobster Claws.

5-8 delicious Warm Water Lobster Tails in a resealable bag.

10-12 wild caught Greenland Snow Crab Clusters in a sealed bag.

4-5 mouthwatering Turkey Tenderloins individually vacuum-sealed.

Twelve 6oz Tenderloin Steaks, generously wrapped in savoury and smoky bacon.

9-13 succulent 2 Bone French Racks of Lamb, individually vacuum-packed.

One large vacuum-sealed pack of Split King Crab Legs.

Fourteen 6oz Individually Quick Frozen (iQF) Spinach Stuffed Salmon Pinwheels.

Two large Lobster Tails and two French Cut Prime Rib Steaks.

3-4 unbelievably flavourful Premium Top Sirloin Roasts.

Eight 10oz tender Halal Wagyu Ribeye Steaks.

Eight mouth watering French Cut New Zealand Racks of Lamb, individually vacuum-packed.

Four tender and juicy Individually Quick Frozen (iQF) Sous Vide Half Chickens.